@dopey_kun@sakurajima.moe U.S. Peanut butter comes in two styles. "Stir" and "No stir". The no-stir stuff replaces some of the peanut oil with palm oil, which is solid at room temp. Skippy is this kind. I personally prefer the stir kind since I'm not a fan of palm oil. It's more runny and requires stirring, since the peanut oil will naturally separate over time.
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