Cheese tea biscuits
-
I had it with tomato soup last night.
Recipe:
Preheat oven to 425°F.
Mix 4 cups flour
8 tsp baking powder
2 tsp salt
Cut in 1 cup butter or shortening.
Add 2 cups of milk
Mix and stir to form a dough.
Add 1 to 2 cups of grated cheese.
Knead it about 8 to 10x.
Line baking sheet with parchment paper.
Drop balls of dough on baking sheet. You can also roll it or pat it and cut it. I just drop it with a spoon.
Bake for 12 to 15 minutes. It should make about 38 tea biscuits.
-
C Cooking shared this topic on
-
I had it with tomato soup last night.
Recipe:
Preheat oven to 425°F.
Mix 4 cups flour
8 tsp baking powder
2 tsp salt
Cut in 1 cup butter or shortening.
Add 2 cups of milk
Mix and stir to form a dough.
Add 1 to 2 cups of grated cheese.
Knead it about 8 to 10x.
Line baking sheet with parchment paper.
Drop balls of dough on baking sheet. You can also roll it or pat it and cut it. I just drop it with a spoon.
Bake for 12 to 15 minutes. It should make about 38 tea biscuits.
needs a litre of garlic butter to dunk them in. nothing nicer then some cheddar bay biscuits
-
I had it with tomato soup last night.
Recipe:
Preheat oven to 425°F.
Mix 4 cups flour
8 tsp baking powder
2 tsp salt
Cut in 1 cup butter or shortening.
Add 2 cups of milk
Mix and stir to form a dough.
Add 1 to 2 cups of grated cheese.
Knead it about 8 to 10x.
Line baking sheet with parchment paper.
Drop balls of dough on baking sheet. You can also roll it or pat it and cut it. I just drop it with a spoon.
Bake for 12 to 15 minutes. It should make about 38 tea biscuits.
Basically drop biscuits with cheese.
You need some tomato soup.
-
I had it with tomato soup last night.
Recipe:
Preheat oven to 425°F.
Mix 4 cups flour
8 tsp baking powder
2 tsp salt
Cut in 1 cup butter or shortening.
Add 2 cups of milk
Mix and stir to form a dough.
Add 1 to 2 cups of grated cheese.
Knead it about 8 to 10x.
Line baking sheet with parchment paper.
Drop balls of dough on baking sheet. You can also roll it or pat it and cut it. I just drop it with a spoon.
Bake for 12 to 15 minutes. It should make about 38 tea biscuits.
Sorta like mini soda breads
-
Basically drop biscuits with cheese.
You need some tomato soup.
Yeah I had it with tomato soup.
-
I had it with tomato soup last night.
Recipe:
Preheat oven to 425°F.
Mix 4 cups flour
8 tsp baking powder
2 tsp salt
Cut in 1 cup butter or shortening.
Add 2 cups of milk
Mix and stir to form a dough.
Add 1 to 2 cups of grated cheese.
Knead it about 8 to 10x.
Line baking sheet with parchment paper.
Drop balls of dough on baking sheet. You can also roll it or pat it and cut it. I just drop it with a spoon.
Bake for 12 to 15 minutes. It should make about 38 tea biscuits.
that one in the top left looks like a frog
