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  3. What’s a food you love that everyone else seems to judge you for?

What’s a food you love that everyone else seems to judge you for?

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  • Q queenofthenerds@discuss.online

    This is very much just a MY family thing. But most of my family members cannot stand when I eat kimchi in the house. I love it so I’m not going to stop but gosh, they get so grossed out.

    B This user is from outside of this forum
    B This user is from outside of this forum
    bradleyuffner@lemmy.world
    wrote last edited by bradleyuffner@lemmy.world
    #21

    Pizza snobs are the worst when it comes to judging people over food they like.

    Actually, wait, there is a worse group. The people that lose their minds when someone else likes a steak “well done”.

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    • zorsith@lemmy.blahaj.zoneZ zorsith@lemmy.blahaj.zone

      cold sauerkraut. Personally i think its weird as fuck to serve hot or lukewarm pickled cabbage but what do i know?!

      B This user is from outside of this forum
      B This user is from outside of this forum
      billbasher@lemmy.world
      wrote last edited by
      #22

      I’m with ya here. It’s like kimchi. you wouldn’t warm kimchi. The exception for warm sauerkraut would only be a rueben sandwich for me

      N zombiepirate@lemmy.worldZ 2 Replies Last reply
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      • B billbasher@lemmy.world

        I’m with ya here. It’s like kimchi. you wouldn’t warm kimchi. The exception for warm sauerkraut would only be a rueben sandwich for me

        N This user is from outside of this forum
        N This user is from outside of this forum
        newtraditionalists
        wrote last edited by
        #23

        Kimchi is warmed regularly from use in kimchi fried rice to kimchi jiggae and beyond.

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        • B billbasher@lemmy.world

          I’m with ya here. It’s like kimchi. you wouldn’t warm kimchi. The exception for warm sauerkraut would only be a rueben sandwich for me

          zombiepirate@lemmy.worldZ This user is from outside of this forum
          zombiepirate@lemmy.worldZ This user is from outside of this forum
          zombiepirate@lemmy.world
          wrote last edited by
          #24

          I love to put kimchi in ramen to give it a bit of acidity.

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          • zombiepirate@lemmy.worldZ zombiepirate@lemmy.world

            I love to put kimchi in ramen to give it a bit of acidity.

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            N This user is from outside of this forum
            newtraditionalists
            wrote last edited by
            #25

            Same! It’s awesome in bibimbap too. I mean it’s awesome in pretty much anything but still lol

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            • Q queenofthenerds@discuss.online

              This is very much just a MY family thing. But most of my family members cannot stand when I eat kimchi in the house. I love it so I’m not going to stop but gosh, they get so grossed out.

              W This user is from outside of this forum
              W This user is from outside of this forum
              wetsoggybread@lemmy.world
              wrote last edited by
              #26

              I’m trying to get more people to try hotdogs and chocolate syrup. Its the most american thing I’ve come up with but it isn’t bad and makes it sweet instead of savory like ketchup does. Obviously I don’t do it every time but once in a while

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              • marshezezz@lemmy.blahaj.zoneM marshezezz@lemmy.blahaj.zone

                High percentage dark chocolate. I also dip salt and vinegar chips into more vinegar

                rebekahwsd@lemmy.worldR This user is from outside of this forum
                rebekahwsd@lemmy.worldR This user is from outside of this forum
                rebekahwsd@lemmy.world
                wrote last edited by
                #27

                My poor stomach with its acid problems just gurgled at the idea of those chips lmao

                marshezezz@lemmy.blahaj.zoneM 1 Reply Last reply
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                • Q queenofthenerds@discuss.online

                  This is very much just a MY family thing. But most of my family members cannot stand when I eat kimchi in the house. I love it so I’m not going to stop but gosh, they get so grossed out.

                  C This user is from outside of this forum
                  C This user is from outside of this forum
                  Coriza
                  wrote last edited by
                  #28

                  I love insta ramen. I really do, and you can do a lot of variations, and I am not saying stuff that is like cook a meal and add ramen. Just simples stuff that is extra delicious.

                  For example, if I like the seasoning I sometimes save extra seasoning packages to make it extra seasoned.

                  You can make it and drain most or all water, add seasoning and butter and that is it, awesome.

                  You can drain some or all water and add heavy cream or even just milk, butter and extra seasoning. I like this chicken of beef bouillon, but any seasoning that you like works, just need to be something that dissolves easily and you don’t need to cook for a long time you extract flavor.

                  If you are feeling fancy you can add some hotdogs.

                  That is it, I love it and would eat more and pass on a lot of dishes for insta ramen but when I do people think I am only choosing ramen because I don’t like the other options, like a last resort, but cound not be further than the true. I tell people I really like it and prefer it, but they have a hard time believing me.

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                  • B This user is from outside of this forum
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                    billbasher@lemmy.world
                    wrote last edited by
                    #29

                    Oh my, I hadn’t heard of that before. It’s gonna be cold here so I am definitely making this soon!

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                    • B billbasher@lemmy.world

                      Oh my, I hadn’t heard of that before. It’s gonna be cold here so I am definitely making this soon!

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                      N This user is from outside of this forum
                      newtraditionalists
                      wrote last edited by
                      #30

                      You’re in for a treat, it mellows out when heated but still brings great umami and texture. Enjoy!

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                      • Q queenofthenerds@discuss.online

                        This is very much just a MY family thing. But most of my family members cannot stand when I eat kimchi in the house. I love it so I’m not going to stop but gosh, they get so grossed out.

                        C This user is from outside of this forum
                        C This user is from outside of this forum
                        crozekiel@lemmy.zip
                        wrote last edited by
                        #31

                        I don’t know if this counts, but grease. Especially pepperoni grease, the orange stuff. I will just run my finger through it and lick it off, or sop it up with bread of some kind (garlic knots are great for this).

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                        • rebekahwsd@lemmy.worldR rebekahwsd@lemmy.world

                          My poor stomach with its acid problems just gurgled at the idea of those chips lmao

                          marshezezz@lemmy.blahaj.zoneM This user is from outside of this forum
                          marshezezz@lemmy.blahaj.zoneM This user is from outside of this forum
                          marshezezz@lemmy.blahaj.zone
                          wrote last edited by
                          #32

                          I definitely get looks for it haha, I think I must have some deficiency or something with how I crave vinegar

                          rebekahwsd@lemmy.worldR 1 Reply Last reply
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                          • Q queenofthenerds@discuss.online

                            This is very much just a MY family thing. But most of my family members cannot stand when I eat kimchi in the house. I love it so I’m not going to stop but gosh, they get so grossed out.

                            R This user is from outside of this forum
                            R This user is from outside of this forum
                            rbwells@lemmy.world
                            wrote last edited by
                            #33

                            Anchovies. I wouldn’t say judged but I’m alone in my love for them. Everyone in my house likes kimchi. It is loud smelling, I can sort of understand your family.

                            Make them a kimchi grilled cheese, or the kimchi/butter noodles - sometimes having it cooked lets it “click” for people, that was the gateway kimchi for everyone else in my house.

                            At work it’s licorice, though the old lady directly across from me does like it. I can imagine not liking it, but yum it’s my second favorite candy.

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                            • marshezezz@lemmy.blahaj.zoneM marshezezz@lemmy.blahaj.zone

                              I definitely get looks for it haha, I think I must have some deficiency or something with how I crave vinegar

                              rebekahwsd@lemmy.worldR This user is from outside of this forum
                              rebekahwsd@lemmy.worldR This user is from outside of this forum
                              rebekahwsd@lemmy.world
                              wrote last edited by
                              #34

                              Oh it sounds delicious! My mouth loves the idea, stomach hates it lol

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