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  3. Rigatoni with corporate meatballs, smoked mozzarella

Rigatoni with corporate meatballs, smoked mozzarella

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  • E ebenezerscrew@lemmy.world

    Got any recommendations for pork meatball recipes? I have a grinder that I’ve been itching to bust out over winter.

    swedneck@discuss.tchncs.deS This user is from outside of this forum
    swedneck@discuss.tchncs.deS This user is from outside of this forum
    swedneck@discuss.tchncs.de
    wrote on last edited by
    #33

    i mean you can just make normal meatballs, the meat barely matters and i’m pretty sure it’ll even work fine with soy mince.

    For a specific recipe i know works, here’s bog standard swedish meatballs, you probably want to make a half size batch:

    • 1kg ground meat
    • 3dl milk
    • 150ml breadcrumbs
    • 1 onion, grated or finely diced
    • 2 eggs
    • 10ml salt
    • 2ml black pepper
    • 5ml sugar

    mix together the milk and breadcrumbs in a big bowl and let it sit for 10 minutes, then add the rest and mix it all together really well. Then form into balls and fry, or if you want to be fancy you can form the balls, boil them, THEN fry. That shit is poppin.

    1 Reply Last reply
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    • Z zalgotext@sh.itjust.works

      It would cost you nothing to include a link to said comment

      L This user is from outside of this forum
      L This user is from outside of this forum
      lemmyknow@lemmy.today
      wrote on last edited by
      #34

      Corporate is trying to cut costs, and unnecessary links add to expenses

      1 Reply Last reply
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      • Z zalgotext@sh.itjust.works

        It would cost you nothing to include a link to said comment

        FauxPseudo F This user is from outside of this forum
        FauxPseudo F This user is from outside of this forum
        FauxPseudo
        wrote on last edited by
        #35

        There aren’t 500 comments to scroll through. I cooked the food, I had the conversation, it was covered in depth right here in this post. I am under no obligation by any stretch of netiquette to link to a thread within the same post. This isn’t the days of Usenet where post IDs were handy because a post might not propagate to all the servers. You have all the context you need to find the replies without me going through the even minimal labor of finding the link and handing it to you. Let’s not encourage entitlement behavior here.

        R M zarkanian@sh.itjust.worksZ 3 Replies Last reply
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        • FauxPseudo F FauxPseudo

          Brought to you by Carl’s Jr.

          W This user is from outside of this forum
          W This user is from outside of this forum
          whyihatetheinternet@lemmy.world
          wrote on last edited by
          #36

          Fuck you, I’m eating

          1 Reply Last reply
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          • FauxPseudo F FauxPseudo

            There aren’t 500 comments to scroll through. I cooked the food, I had the conversation, it was covered in depth right here in this post. I am under no obligation by any stretch of netiquette to link to a thread within the same post. This isn’t the days of Usenet where post IDs were handy because a post might not propagate to all the servers. You have all the context you need to find the replies without me going through the even minimal labor of finding the link and handing it to you. Let’s not encourage entitlement behavior here.

            R This user is from outside of this forum
            R This user is from outside of this forum
            rampantparanoia2365@lemmy.world
            wrote on last edited by
            #37

            Ok. Bye. Downvoted.

            1 Reply Last reply
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            • FauxPseudo F FauxPseudo

              There aren’t 500 comments to scroll through. I cooked the food, I had the conversation, it was covered in depth right here in this post. I am under no obligation by any stretch of netiquette to link to a thread within the same post. This isn’t the days of Usenet where post IDs were handy because a post might not propagate to all the servers. You have all the context you need to find the replies without me going through the even minimal labor of finding the link and handing it to you. Let’s not encourage entitlement behavior here.

              M This user is from outside of this forum
              M This user is from outside of this forum
              morphballganon@mtgzone.com
              wrote on last edited by
              #38

              You could have easily just omitted the word corporate from your post

              Or replaced it with “store-bought” or “pre-made” or “basic” or whatever

              But you chose to include a deliberately obscure term and then wait until the comments to define it?

              The simplest explanation is you are hunting for downvotes because you get satisfaction from annoying people

              FauxPseudo F 1 Reply Last reply
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              • M morphballganon@mtgzone.com

                You could have easily just omitted the word corporate from your post

                Or replaced it with “store-bought” or “pre-made” or “basic” or whatever

                But you chose to include a deliberately obscure term and then wait until the comments to define it?

                The simplest explanation is you are hunting for downvotes because you get satisfaction from annoying people

                FauxPseudo F This user is from outside of this forum
                FauxPseudo F This user is from outside of this forum
                FauxPseudo
                wrote on last edited by
                #39

                I cook the food I get to decide how to describe it.

                Hunting downvotes? I post here nearly every day. I’m literally a moderator here. Your idea doesn’t even pass the sniff test.

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                • FauxPseudo F FauxPseudo

                  Rigatoni with corporate meatballs, homemade sauce from crushed tomatoes, smoked mozzarella.

                  Ground beef is too expensive to even think about making meatballs. So corporate is going to have to work for now.

                  Cost per person $2.75.

                  H This user is from outside of this forum
                  H This user is from outside of this forum
                  hakunahafada@lemmy.dbzer0.com
                  wrote on last edited by
                  #40

                  That looks really incredible!

                  1 Reply Last reply
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                  • FauxPseudo F FauxPseudo

                    There aren’t 500 comments to scroll through. I cooked the food, I had the conversation, it was covered in depth right here in this post. I am under no obligation by any stretch of netiquette to link to a thread within the same post. This isn’t the days of Usenet where post IDs were handy because a post might not propagate to all the servers. You have all the context you need to find the replies without me going through the even minimal labor of finding the link and handing it to you. Let’s not encourage entitlement behavior here.

                    zarkanian@sh.itjust.worksZ This user is from outside of this forum
                    zarkanian@sh.itjust.worksZ This user is from outside of this forum
                    zarkanian@sh.itjust.works
                    wrote on last edited by
                    #41

                    I love how it would’ve taken much fewer words to just explain what you meant.

                    1 Reply Last reply
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                    • Z zalgotext@sh.itjust.works

                      It would cost you nothing to include a link to said comment

                      D This user is from outside of this forum
                      D This user is from outside of this forum
                      doeinthewoods@lemmy.zip
                      wrote on last edited by
                      #42

                      What’s great is that their replies took more effort than just saying store bought meatballs

                      1 Reply Last reply
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