1.13 cups of mirin or aji mirin .38 cup regular soy sauce .38 cup dark soy sauce .75 cup of water
I would like you to elaborate on these intriguing numbers
*edit, just saw your final line… how many eggs was it originally for?!
1.13 cups of mirin or aji mirin .38 cup regular soy sauce .38 cup dark soy sauce .75 cup of water
I would like you to elaborate on these intriguing numbers
*edit, just saw your final line… how many eggs was it originally for?!