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Wandering Adventure Party

E

eq0@literature.cafe

@eq0@literature.cafe
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Recent Best Controversial

  • Butternut Squash tomato sauce with goat cheese
    E eq0@literature.cafe

    I love pumpkin season! So easy, so tasty, so many combinations!

    Uncategorized cooking

  • Persimmons recipe ideas?
    E eq0@literature.cafe

    You can peel them and put them all in a bowl. So you can gobble them without really noticing that you have gobbled them all.

    Uncategorized cooking

  • Scientists have been studying remote work for four years and have reached a very clear conclusion: “Working from home makes us thrive”
    E eq0@literature.cafe

    Me too. Seriously hit my mental health because I was feeling so isolated. Even just two days a week from the office was better, the best for me personally is 4 days in the office, one or half from home.

    My criticism towards most WFH set ups is that it erodes the unity of workers, making it easier for managers to pick on them. You end up knowing your coworkers less and therefore working less as a team.

    • again, my personal experience.
    Uncategorized science

  • Let's talk popcorn.
    E eq0@literature.cafe

    I loooove fresh popcorn. It used to be 75% of my reason to go to the cinema when they still had it (now they only have packaged popcorn :’( )

    Anyways : any cooking oil, salt directly in the oil, standard pan. Sometimes we add caramel but we never got a great end result.

    Uncategorized cooking

  • tteokbokki
    E eq0@literature.cafe

    Sort of. They are more chewy and a bit harder and form-keeping. They also, I feel, absorb less sauce. Main difference is gnocchi are potatoes and eggs, tteok are rice flour, so the taste is clearly different.

    Uncategorized cooking

  • PAX Cooking #7: American Style Gianduja Biscotti
    E eq0@literature.cafe

    It’s broken for me too

    Uncategorized cooking
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