Wandering Adventure Party

I used this recipe: marthafuckinstewart

Basically only used it as an ingredient list. I did not go to the trouble of melting half the butter with the lemon zest.

I like to instead rub the lemon zest in with the cane sugar when I make these. I do this process with any dessert with citrus zest, idk I just feel like the flavor is bright with this process. I do it first and let it rest 10-15 mins.

Then just cream the lemon sugar with the room temp butter as normal and follow the rest of the recipe. I dont know her oven, but I know mine, and baked them at 350 for 12 mins. Recipe says makes 30 cookies, but I don't play that and made 24.

Delicate little cookies that were very quick to pull off, enjoyed them on a late spring night plated with tea

The tomatoes are so pretty, is there a specific way you dressed them?

I love circle dinner

I have kidney stones sometimes. They told me I couldn't have leafy greens, and I was heartbroken.

I ignore it and just drink hella water with meals, so far it's okay, but my shit hurts just thinking about passing another stone. Shit is rough rough, I feel for her

I remember being freshly 18/19 preparing dinners for ourselves for the fist time out on our own, my sister and I just decided we don't like the lettuce, it does absolutely get soggy, why does it need to be in there? Thus, we came up with lettuceless salads, already a thing.

I like to take these basically same ingredients and dice them as nice as I can manage, add herbage, little olive oil and lemon mmmmm Best salad on a summer day aye

Honestly you are not far off by my estimate. I actually made this same meal just two weeks ago, in New England, for reference.

No feta for us, and i use Hot House tomatoes (bought the Canadian ones, something just over $3 a pound), and I use a whole bundle of cilantro $1. I served it with Cajun thighs, got the small pack, $5, made the dressing with Cajun seasoning too, I was obsessed with this salad

I made enough probably to feed five servings of salad, three servings of chicken. I went to the store soley for dinner's produce and chicken. I might have gotten an extra onion for the house and maybe some bananas too, both cheap items but. . . $40 receipt. Take off for the couple extras, its likely $30-$35

I remember saying, damn, about it at checkout

Half these ingredients needed are planted in my garden right now lmao hoping they grow alright and save us some pennies