Yeah I roasted tomatillos, onions and garlic for a while. Forget how long though.
P
prole@lemmy.blahaj.zone
@prole@lemmy.blahaj.zone
Posts
-
Chips and salsa -
Chips and salsaI made salsa verde once a few years back and it was outstanding. I’d love to do it again, but it was a lot of work.
-
Betty Crocker broke recipes by shrinking boxesYou are confusing baking with cooking.
Baking is much closer to a science than cooking. It is all about precise measurements, and you have to be a very good baker to “wing it” and end up with a consistently good end product.
-
Betty Crocker broke recipes by shrinking boxesI haven’t made Zatarans Jambalaya in years but I remember having this exact problem. I would have to use like 1 1/3 packages of sausage and end up with 2/3 of a sausage leftover
-
Ingredient quest question.You are not alone lol
-
Ingredient quest question.I looked at that photo for a long time, and didn’t realize that wasn’t a jar full of insects until I started reading the post lol