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  3. Tried to make apple butter from the apples we picked a few days ago, made apple jam instead 🤪

Tried to make apple butter from the apples we picked a few days ago, made apple jam instead 🤪

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  • L lettruthout

    Looks good! You already know that anticipated extra can be frozen? I‘ve done that successfully with batches too big to eat right away but too small to carry out a full processing operation.

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    dis32@lemmy.world
    wrote last edited by
    #3

    Lol I thought I was the only one having problems with this app 😅

    I didn’t realise you had to wait until the apples turn slightly brown and THEN that’s when you smush them into apple butter, I got too impatient lol, next time for sure! Freeze them? Sounds good to me.

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    • D dis32@lemmy.world

      Lol I thought I was the only one having problems with this app 😅

      I didn’t realise you had to wait until the apples turn slightly brown and THEN that’s when you smush them into apple butter, I got too impatient lol, next time for sure! Freeze them? Sounds good to me.

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      lettruthout
      wrote last edited by
      #4

      Yeah something is wrong with the app - I got error messages and didn’t think my post went through.

      My apples turn brown while running them through a food processor before cooking. So I give some finely minced lemon a good half hour simmer start. When adding the brown apples the magically are no longer brown!

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      • D dis32@lemmy.world

        Didn’t have a proper jar on hand so improvised with a coffee jar 😅

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        fenderstratocaster@lemmy.world
        wrote last edited by
        #5

        Next you should try to make apple bottom jeans

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        • F fenderstratocaster@lemmy.world

          Next you should try to make apple bottom jeans

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          dis32@lemmy.world
          wrote last edited by
          #6

          Attached to some boots with fur?

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          • D dis32@lemmy.world

            Didn’t have a proper jar on hand so improvised with a coffee jar 😅

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            valmond@lemmy.world
            wrote last edited by
            #7

            Apple butter? Seems interesting, what is the difference between that and Apple jam?

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            • V valmond@lemmy.world

              Apple butter? Seems interesting, what is the difference between that and Apple jam?

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              cobblerscholar@lemmy.world
              wrote last edited by
              #8

              Apple butter is basically spiced applesauce that is cooked down more with a looser texture. Apple jam is going to be a lot stiffer in texture and typically isn’t as spiced if at all in my experience. Honestly I’d still call what OP made Apple butter by the look of it

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              • D dis32@lemmy.world

                Didn’t have a proper jar on hand so improvised with a coffee jar 😅

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                Tempus FugitT This user is from outside of this forum
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                Tempus Fugit
                wrote last edited by
                #9

                Nice, I’m making and canning some this weekend. Our apple trees are crazy fruitful this year.

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                • D dis32@lemmy.world

                  Didn’t have a proper jar on hand so improvised with a coffee jar 😅

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                  bitsandbites@lemmy.world
                  wrote last edited by
                  #10

                  I love Apple Butter!! Apples were on sale for $2 a bag last week so I got extra and made apple butter out of a bag. I use a crock pot. 1 bag of apples peeled, cored, and rough chunked with some brown and white sugar, cinnamon, and touch of salt. Cook for 10 hours.

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                  • V valmond@lemmy.world

                    Apple butter? Seems interesting, what is the difference between that and Apple jam?

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                    dis32@lemmy.world
                    wrote last edited by
                    #11

                    Yeah, what they both said^^

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                    • C cobblerscholar@lemmy.world

                      Apple butter is basically spiced applesauce that is cooked down more with a looser texture. Apple jam is going to be a lot stiffer in texture and typically isn’t as spiced if at all in my experience. Honestly I’d still call what OP made Apple butter by the look of it

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                      dis32@lemmy.world
                      wrote last edited by
                      #12

                      Thank you for your kind words 😅 I did try my best either way it still tastes good.

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                      • B bitsandbites@lemmy.world

                        I love Apple Butter!! Apples were on sale for $2 a bag last week so I got extra and made apple butter out of a bag. I use a crock pot. 1 bag of apples peeled, cored, and rough chunked with some brown and white sugar, cinnamon, and touch of salt. Cook for 10 hours.

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                        dis32@lemmy.world
                        wrote last edited by
                        #13

                        $2 a bag? Bargain! 10 hours though? 😩 I’m guessing this is by slow cooking. Would there be a quicker way to make these from stove?

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                        • Tempus FugitT Tempus Fugit

                          Nice, I’m making and canning some this weekend. Our apple trees are crazy fruitful this year.

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                          dis32@lemmy.world
                          wrote last edited by
                          #14

                          Nice one! Enjoy it. You’ve got apple trees and they’re fruitful? I envy you 😂

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                          • D dis32@lemmy.world

                            $2 a bag? Bargain! 10 hours though? 😩 I’m guessing this is by slow cooking. Would there be a quicker way to make these from stove?

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                            bitsandbites@lemmy.world
                            wrote last edited by
                            #15

                            It’s the primary usage of my slow cooker 😄 I’m not sure of other techniques. But I love just tossing them in on a day I’m doing house or yard projects, stirring occasionally and really making the house smell great.

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                            • B bitsandbites@lemmy.world

                              It’s the primary usage of my slow cooker 😄 I’m not sure of other techniques. But I love just tossing them in on a day I’m doing house or yard projects, stirring occasionally and really making the house smell great.

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                              bitsandbites@lemmy.world
                              wrote last edited by
                              #16

                              I use this recipe but 1/2 it for a 3lbs bag of apples.

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                              How to Make Apple Butter in your Slow Cooker or Instant Pot

                              A simple Homemade Apple Butter recipe that you can make in the slow cooker or Instant Pot. Canning instructions included, or freeze to store.

                              favicon

                              Tastes of Lizzy T (www.tastesoflizzyt.com)

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                              • D dis32@lemmy.world

                                Didn’t have a proper jar on hand so improvised with a coffee jar 😅

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                                lemmythinkaboutthat@lemmy.myserv.one
                                wrote last edited by
                                #17

                                The consistency of your apple butter is what I’m aiming for; it looks perfect.

                                Hats off to you for reusing a jar! 👍🏼

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                                • D dis32@lemmy.world

                                  Thank you for your kind words 😅 I did try my best either way it still tastes good.

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                                  cobblerscholar@lemmy.world
                                  wrote last edited by
                                  #18

                                  I’m sure it does! Little trick that I use is after I’ve mashed down the cooked apples and put the pot in the oven I’ll put a wooden spoon just inside the oven door so the moisture can escape

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                                  • D dis32@lemmy.world

                                    Didn’t have a proper jar on hand so improvised with a coffee jar 😅

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                                    starlinguk@lemmy.world
                                    wrote last edited by
                                    #19

                                    Jam is more see through.

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                                    • D dis32@lemmy.world

                                      Didn’t have a proper jar on hand so improvised with a coffee jar 😅

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                                      treczoks@lemmy.world
                                      wrote last edited by
                                      #20

                                      We got a basket of apples for free and made apple sauce (which we put in the freezer), and apple jam (we had a leftover pack of preservation sugar that needed to get used).

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