Sourdough pizza has no yeast, but OPs does not sound like a sourdough crust.
(Ok, technically it does have yeast, but at the same time the ingredients would just be flour and water)
Sourdough pizza has no yeast, but OPs does not sound like a sourdough crust.
(Ok, technically it does have yeast, but at the same time the ingredients would just be flour and water)
Yeah, which is why my comment had the latter part. I’m not saying it has “no yeast”. Just that if you were writing a recipe for a starter or for a sourdough bread you’d never explicitly include yeast. It’s pedantics.