Yeah, which is why my comment had the latter part. I’m not saying it has “no yeast”. Just that if you were writing a recipe for a starter or for a sourdough bread you’d never explicitly include yeast. It’s pedantics.
T
thwompthwomp@lemmy.world
@thwompthwomp@lemmy.world
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Pizza night -
Pizza nightSourdough pizza has no yeast, but OPs does not sound like a sourdough crust.
(Ok, technically it does have yeast, but at the same time the ingredients would just be flour and water)