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Wandering Adventure Party

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  3. Basic steak, veg, and mash

Basic steak, veg, and mash

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cooking
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  • O oneoverzero@sh.itjust.works
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    spittingimage@lemmy.worldS This user is from outside of this forum
    spittingimage@lemmy.worldS This user is from outside of this forum
    spittingimage@lemmy.world
    wrote on last edited by
    #3

    Looks like a tasty steak.

    O 1 Reply Last reply
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    • A alteon@lemmy.world

      Looks good. Why did you plate it on what looks a piece of wood used for hatchet throwing practice, judging by how deep those food-catching grooves are? 🙂

      O This user is from outside of this forum
      O This user is from outside of this forum
      oneoverzero@sh.itjust.works
      wrote on last edited by
      #4

      Haha i was in a rush and it was the first cutting board within reach.

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      • spittingimage@lemmy.worldS spittingimage@lemmy.world

        Looks like a tasty steak.

        O This user is from outside of this forum
        O This user is from outside of this forum
        oneoverzero@sh.itjust.works
        wrote on last edited by
        #5

        For sure, it got the job done.

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        • A alteon@lemmy.world

          Looks good. Why did you plate it on what looks a piece of wood used for hatchet throwing practice, judging by how deep those food-catching grooves are? 🙂

          A This user is from outside of this forum
          A This user is from outside of this forum
          adhocfungus@midwest.social
          wrote on last edited by
          #6

          The horizontal lines made me think it was a square of corrugated cardboard.

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          • O oneoverzero@sh.itjust.works
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            I This user is from outside of this forum
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            iamsqueegee@sh.itjust.works
            wrote on last edited by
            #7

            R/wewantplates

            O 1 Reply Last reply
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            • I iamsqueegee@sh.itjust.works

              R/wewantplates

              O This user is from outside of this forum
              O This user is from outside of this forum
              oneoverzero@sh.itjust.works
              wrote on last edited by
              #8

              I was so hungry I couldn’t find a plate that would fit all the food 😂

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              • O oneoverzero@sh.itjust.works
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                donD This user is from outside of this forum
                donD This user is from outside of this forum
                don
                wrote on last edited by
                #9

                Blue rare?

                O 1 Reply Last reply
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                • donD don

                  Blue rare?

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                  oneoverzero@sh.itjust.works
                  wrote on last edited by
                  #10

                  Well I like all steak, wasn’t tryin to make it super rare but just with the time constraints and everything, it’s how it turned out.

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                  • O oneoverzero@sh.itjust.works
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                    memfreeM This user is from outside of this forum
                    memfreeM This user is from outside of this forum
                    memfree
                    wrote on last edited by
                    #11

                    Are those just boiled veg? Where’s the garlic salt and pepper? I’d coat with butter or olive oil flavored with: paprika & cumin, or tarragon & thyme, or mustard & honey. Any extra would go on the meat.

                    Anyway, it looks very pretty… just a bit bland.

                    O 1 Reply Last reply
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                    • O oneoverzero@sh.itjust.works
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                      brb@sh.itjust.works
                      wrote on last edited by
                      #12

                      Why is the mash white?

                      O 1 Reply Last reply
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                      • memfreeM memfree

                        Are those just boiled veg? Where’s the garlic salt and pepper? I’d coat with butter or olive oil flavored with: paprika & cumin, or tarragon & thyme, or mustard & honey. Any extra would go on the meat.

                        Anyway, it looks very pretty… just a bit bland.

                        O This user is from outside of this forum
                        O This user is from outside of this forum
                        oneoverzero@sh.itjust.works
                        wrote on last edited by
                        #13

                        Yep just steamed and salted/peppered. Should’ve put some butter/olive oil, more pepper, and maybe a little lemon and garlic on the veg. And definitely more butter in the potatoes. I think lack of butter is why the potatoes look kinda bland. Really it just came down to laziness 'cus I was so hungry I couldn’t wait haha.

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                        • B brb@sh.itjust.works

                          Why is the mash white?

                          O This user is from outside of this forum
                          O This user is from outside of this forum
                          oneoverzero@sh.itjust.works
                          wrote on last edited by
                          #14

                          Lack of butter tbh. Needed more seasonings too. At least some more pepper. Meh, it was still decent, not the best mash for sure. Hunger makes anything taste good lol.

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