Wandering Adventure Party

Super easy, I was out of flour and craving pancakes for breakfast. I soaked a small coffee cup of quinoa over night in water, strained it in the morning, added a cup of fresh water and blended everything.

The pancakes taste slightly different than flour based ones, I prefer them in combination with savory toppings.

I had a few lasagna sheets left that were past the use by date and turned them into Linguine.

Soaked them in hot water for a few minutes and cut them.

No one except me likes lasagna in my household Plus too little sheets left and I am trying to clear out my pantry.

Very similar to a French crêpes, just the taste was different.