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  3. Smoked herring on toast

Smoked herring on toast

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  • FauxPseudo F FauxPseudo

    I didn’t have to cook for someone else. I like to think I am a normal person. That with no one looking over my shoulder I will eat like any other fully grown toddler left to themselves and grab some fast food or microwave some chicken nuggets.

    But I had a small loaf of bread I baked earlier with no clear use. I started looking through the cabinets and found an emergency tin of smoked herring and an open bottle of port wine.

    Okay, fine. I’ll eat like a fully grown toddler from the 18th century.

    This is sooo tasty.

    Cost per person: $4

    J This user is from outside of this forum
    J This user is from outside of this forum
    jam12705@lemmy.world
    wrote last edited by
    #3

    “Smoke me a kipper, I’ll be back for breakfast”

    M 1 Reply Last reply
    1
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    • FauxPseudo F FauxPseudo

      I didn’t have to cook for someone else. I like to think I am a normal person. That with no one looking over my shoulder I will eat like any other fully grown toddler left to themselves and grab some fast food or microwave some chicken nuggets.

      But I had a small loaf of bread I baked earlier with no clear use. I started looking through the cabinets and found an emergency tin of smoked herring and an open bottle of port wine.

      Okay, fine. I’ll eat like a fully grown toddler from the 18th century.

      This is sooo tasty.

      Cost per person: $4

      M This user is from outside of this forum
      M This user is from outside of this forum
      makingwork@lemmy.ca
      wrote last edited by
      #4

      You forgot to invite me…

      FauxPseudo F 1 Reply Last reply
      1
      6
      • M makingwork@lemmy.ca

        You forgot to invite me…

        FauxPseudo F This user is from outside of this forum
        FauxPseudo F This user is from outside of this forum
        FauxPseudo
        wrote last edited by
        #5

        You didn’t make reservations. I only had the one tin.

        M 1 Reply Last reply
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        • M mouselemming@sh.itjust.works

          Lovely. Enjoy!

          Do have a vegetable tomorrow, for balance.

          FauxPseudo F This user is from outside of this forum
          FauxPseudo F This user is from outside of this forum
          FauxPseudo
          wrote last edited by
          #6

          Tomorrow will be a little crazy. Probably going to Taco Bell. Then again it’s been probably a year since I had Burger King.

          Z 1 Reply Last reply
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          • FauxPseudo F FauxPseudo

            You didn’t make reservations. I only had the one tin.

            M This user is from outside of this forum
            M This user is from outside of this forum
            makingwork@lemmy.ca
            wrote last edited by
            #7

            Did I just receive 2 excuses from you?

            OK well. Book me in for tomorrow please.

            FauxPseudo F N 2 Replies Last reply
            1
            3
            • M makingwork@lemmy.ca

              Did I just receive 2 excuses from you?

              OK well. Book me in for tomorrow please.

              FauxPseudo F This user is from outside of this forum
              FauxPseudo F This user is from outside of this forum
              FauxPseudo
              wrote last edited by
              #8

              I’m probably having fast food tomorrow.

              M 1 Reply Last reply
              1
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              • FauxPseudo F FauxPseudo

                I didn’t have to cook for someone else. I like to think I am a normal person. That with no one looking over my shoulder I will eat like any other fully grown toddler left to themselves and grab some fast food or microwave some chicken nuggets.

                But I had a small loaf of bread I baked earlier with no clear use. I started looking through the cabinets and found an emergency tin of smoked herring and an open bottle of port wine.

                Okay, fine. I’ll eat like a fully grown toddler from the 18th century.

                This is sooo tasty.

                Cost per person: $4

                Y This user is from outside of this forum
                Y This user is from outside of this forum
                yiddishmcsquidish@lemmy.today
                wrote last edited by
                #9

                Cans of smoked any kinda seafood on a cracker with cream cheese has become one of my favorite munchies lately.

                1 Reply Last reply
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                • FauxPseudo F FauxPseudo

                  I didn’t have to cook for someone else. I like to think I am a normal person. That with no one looking over my shoulder I will eat like any other fully grown toddler left to themselves and grab some fast food or microwave some chicken nuggets.

                  But I had a small loaf of bread I baked earlier with no clear use. I started looking through the cabinets and found an emergency tin of smoked herring and an open bottle of port wine.

                  Okay, fine. I’ll eat like a fully grown toddler from the 18th century.

                  This is sooo tasty.

                  Cost per person: $4

                  R This user is from outside of this forum
                  R This user is from outside of this forum
                  rheumatoidarthritis@mander.xyz
                  wrote last edited by
                  #10

                  The fancy wine glass is 👌

                  Herrings are great, I love them in every form, nothing wrong with your meal

                  FauxPseudo F 1 Reply Last reply
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                  0
                  • R rheumatoidarthritis@mander.xyz

                    The fancy wine glass is 👌

                    Herrings are great, I love them in every form, nothing wrong with your meal

                    FauxPseudo F This user is from outside of this forum
                    FauxPseudo F This user is from outside of this forum
                    FauxPseudo
                    wrote last edited by
                    #11

                    You can drink port from any glass. Even a mason jar. I’ve actually drank a $100 bottle of vintage port from a quart mason jar. But I have found that an ISO compatible port glass really is the best way to grab the full flavor experience for port wine.

                    R 1 Reply Last reply
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                    • M makingwork@lemmy.ca

                      Did I just receive 2 excuses from you?

                      OK well. Book me in for tomorrow please.

                      N This user is from outside of this forum
                      N This user is from outside of this forum
                      nogooduser@lemmy.world
                      wrote last edited by
                      #12

                      Classic toddler behaviour if you ask me.

                      1 Reply Last reply
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                      2
                      • J jam12705@lemmy.world

                        “Smoke me a kipper, I’ll be back for breakfast”

                        M This user is from outside of this forum
                        M This user is from outside of this forum
                        mummifiedclient5000@feddit.dk
                        wrote last edited by
                        #13

                        What a guy!

                        1 Reply Last reply
                        1
                        4
                        • FauxPseudo F FauxPseudo

                          I didn’t have to cook for someone else. I like to think I am a normal person. That with no one looking over my shoulder I will eat like any other fully grown toddler left to themselves and grab some fast food or microwave some chicken nuggets.

                          But I had a small loaf of bread I baked earlier with no clear use. I started looking through the cabinets and found an emergency tin of smoked herring and an open bottle of port wine.

                          Okay, fine. I’ll eat like a fully grown toddler from the 18th century.

                          This is sooo tasty.

                          Cost per person: $4

                          S This user is from outside of this forum
                          S This user is from outside of this forum
                          Saapas
                          wrote last edited by
                          #14

                          I’ve never thought to use herring as a topping. I’ve always eaten it as a side dish with some potatoes or just by itself

                          1 Reply Last reply
                          1
                          1
                          • FauxPseudo F FauxPseudo

                            You can drink port from any glass. Even a mason jar. I’ve actually drank a $100 bottle of vintage port from a quart mason jar. But I have found that an ISO compatible port glass really is the best way to grab the full flavor experience for port wine.

                            R This user is from outside of this forum
                            R This user is from outside of this forum
                            rheumatoidarthritis@mander.xyz
                            wrote last edited by rheumatoidarthritis@mander.xyz
                            #15

                            I have to trust your word. I have a couple of bottles of wine I got as gifts in my basement, even though neither the giving or receiving party actually drinked wine. I think it was meant to be a classy gift or something?

                            Anyway, the ones I could use for cooking are used up, and the medium sweet that’s left will probably be there until I pass or become an alcoholic.

                            Edit: the thing about becoming an alcoholic. It’s not to insult anyone, it’s to say wine is my least favourite alcohol and alcoholics will drink anything under pressure.

                            1 Reply Last reply
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                            • FauxPseudo F FauxPseudo

                              I’m probably having fast food tomorrow.

                              M This user is from outside of this forum
                              M This user is from outside of this forum
                              makingwork@lemmy.ca
                              wrote last edited by makingwork@lemmy.ca
                              #16

                              I’m starting to think you don’t like me.

                              FauxPseudo F 1 Reply Last reply
                              1
                              2
                              • M makingwork@lemmy.ca

                                I’m starting to think you don’t like me.

                                FauxPseudo F This user is from outside of this forum
                                FauxPseudo F This user is from outside of this forum
                                FauxPseudo
                                wrote last edited by
                                #17

                                We’re fine. I just need to restock and today is just a fully loaded day. By the end of the stress I’ll need a Bacon King or Mexican Pizza to cope.

                                M 1 Reply Last reply
                                1
                                1
                                • FauxPseudo F FauxPseudo

                                  We’re fine. I just need to restock and today is just a fully loaded day. By the end of the stress I’ll need a Bacon King or Mexican Pizza to cope.

                                  M This user is from outside of this forum
                                  M This user is from outside of this forum
                                  makingwork@lemmy.ca
                                  wrote last edited by
                                  #18

                                  Ahh fine then.

                                  Friday I’m throwing a party so I’ll be having pizza.

                                  So I vote Mexican pizza!

                                  1 Reply Last reply
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                                  0
                                  • FauxPseudo F FauxPseudo

                                    Tomorrow will be a little crazy. Probably going to Taco Bell. Then again it’s been probably a year since I had Burger King.

                                    Z This user is from outside of this forum
                                    Z This user is from outside of this forum
                                    zabadoh@ani.social
                                    wrote last edited by
                                    #19

                                    There ain’t nuthin wrong with Taco Bell!

                                    Out of all the big fast food chains, it’s probably the healthiest food, although that’s just relatively speaking.

                                    FauxPseudo F 1 Reply Last reply
                                    1
                                    0
                                    • FauxPseudo F FauxPseudo

                                      I didn’t have to cook for someone else. I like to think I am a normal person. That with no one looking over my shoulder I will eat like any other fully grown toddler left to themselves and grab some fast food or microwave some chicken nuggets.

                                      But I had a small loaf of bread I baked earlier with no clear use. I started looking through the cabinets and found an emergency tin of smoked herring and an open bottle of port wine.

                                      Okay, fine. I’ll eat like a fully grown toddler from the 18th century.

                                      This is sooo tasty.

                                      Cost per person: $4

                                      swelter_spark@reddthat.comS This user is from outside of this forum
                                      swelter_spark@reddthat.comS This user is from outside of this forum
                                      swelter_spark@reddthat.com
                                      wrote last edited by
                                      #20

                                      Do you eat them with the skins on?

                                      FauxPseudo F 1 Reply Last reply
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                                      0
                                      • swelter_spark@reddthat.comS swelter_spark@reddthat.com

                                        Do you eat them with the skins on?

                                        FauxPseudo F This user is from outside of this forum
                                        FauxPseudo F This user is from outside of this forum
                                        FauxPseudo
                                        wrote last edited by
                                        #21

                                        If it’s in a tin it’s edible. Skin, bones, egg sack, fish head, whatever. I eats it all.

                                        1 Reply Last reply
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                                        • Z zabadoh@ani.social

                                          There ain’t nuthin wrong with Taco Bell!

                                          Out of all the big fast food chains, it’s probably the healthiest food, although that’s just relatively speaking.

                                          FauxPseudo F This user is from outside of this forum
                                          FauxPseudo F This user is from outside of this forum
                                          FauxPseudo
                                          wrote last edited by
                                          #22

                                          It’s definitely my favorite.

                                          1 Reply Last reply
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                                          1

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